The Agricultural Justice Project (AJP) Board of Directors has revised their social justice standards for agriculture and food production. These standards are now open for public comment through January 20, 2016.
The AJP Standards guide farms and businesses certification with the Food Justice Certified label. The mission of the AJP is to maintain standards that are feasible, up to date and ensure a high-bar for social justice for all who labor in agriculture. Please review the standards and share your thoughts on the revisions. View the revised draft standards here as well as a detailed change list with justifications. The standards in place now are also available here.