Transitioning from the summer to winter, efficiencies and regenerative agriculture
Join us at Little River Farm
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Calendar of Events
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Calendar of Events
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1 event,
2 events,
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Growing a Farm to Feed a Restaurant
Growing a Farm to Feed a Restaurant
Perry Ruso, the owner of Matunuck Oyster Bar, will give an introduction about why he started the Matunuch vegetable far and how it has worked out. Tim Cheng, the manager of the farm, will share his expertise and give a tour. The tour will touch on a multitude of subjects ranging from micro green and […]